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Full Online Book HomeLearning KitchenVegetables - Cream Of Red Pepper Soup
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Vegetables - Cream Of Red Pepper Soup Post by :nguyen Category :Learning Kitchen Author :Unknown Date :March 2012 Read :1204

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Vegetables - Cream Of Red Pepper Soup

2 Tbl. olive oil
1 med. red bell, seeded and chopped
1/2 cup chopped onions
1/4 cup diced celery
1/2 cup diced potatoes
1/2 tsp. whole rosemary
1/2 tsp. whole fennel
1/2 tsp. Hungarian paprika
1/2 tsp. salt
scant 1/8 tsp. white pepper
1/2 cup soymilk
1/2 cup water
2 Tbl. white miso
1/2 cup finely chopped carrots
2 tsp. chopped fresh parsley for garnish


Heat oil in medium saucepan. Saute all vegetables along with seasoning on medium heat for about 5 minutes. Add soymilk and water. Simmer, covered, approx. 20 min. Add miso directly into soup.

Puree soup in blender until smooth. Pour back into saucepan and cook on medium for additional 5 minutes. Serve hot garnished.
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