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Full Online Book HomeLearning KitchenVegetables - Cheesed Spinach
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Vegetables - Cheesed Spinach Post by :dantefiore Category :Learning Kitchen Author :Unknown Date :March 2012 Read :2762

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Vegetables - Cheesed Spinach

10 oz. chopped cooked spinach, drained
3 oz. cream cheese
1/3 cup grated Swiss cheese
1/4 cup chopped onion
freshly ground pepper
1 tsp. grated horseradish


Place onion and spinach in the top of a double boiler pan, over water. When the onion is softened, add the remaining ingredients and cover to melt cheeses.

Serves 4.

For company, serve this stuffed in a tomato and baked until heated through.


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