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Full Online Book HomeLearning KitchenOutdoor_cooking - Dessert - Grilled Pineapple And Mango With Vanilla Bean Ice Cream And Cinnamon-spiked Whipped Cream
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Outdoor_cooking - Dessert -  Grilled Pineapple And Mango With Vanilla Bean Ice Cream And Cinnamon-spiked Whipped Cream Post by :jeledin Category :Learning Kitchen Author :Unknown Date :March 2012 Read :3128

Click below to download : Outdoor_cooking - Dessert - Grilled Pineapple And Mango With Vanilla Bean Ice Cream And Cinnamon-spiked Whipped Cream (Format : PDF)

Outdoor_cooking - Dessert - Grilled Pineapple And Mango With Vanilla Bean Ice Cream And Cinnamon-spiked Whipped Cream

1 cored, peeled and sliced 1/4-inch thick pineapple
2 mangos
2 tbsp. granulated sugar
1/4 stick melted butter

Vanilla bean ice cream:
1 cup chilled heaving whipping cream
A pinch of cream of tartar sauce
1 tsp. ground cinnamon
¼ tsp. vanilla extract
1 tbsp. confectioners sugar


Prepare barbecue (high heat). Brush pineapple and mangos with butter and sugar mixture (sugar caramelizes in high heat to create a golden-brown hue). Grill fruit turning once, until slightly softened and browned, about 5 minutes.

Whip together last 5 ingredients with whisk until stiff peaks form. Plate fruit on each plate. Top with vanilla bean ice cream and a dollop of the whipped cream.
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