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Full Online Book HomeLearning KitchenFruit - Lemon Herb Rice
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Fruit - Lemon Herb Rice Post by :tonyzink Category :Learning Kitchen Author :Unknown Date :February 2012 Read :3391

Click below to download : Fruit - Lemon Herb Rice (Format : PDF)

Fruit - Lemon Herb Rice

2 cups water
2 tbl. butter or margarine
grated zest of 1 lemon
juice of 1/2 lemon
1/2 tsp. garlic salt
1 cup rice
2 tbl. sliced green onion
2 tbl. favorite fresh herbs

Bring water to a boil; add remaining ingredients.Reduce heat, cover, and simmer 20 min. or until rice is tender.Stir in green onion and herbs.

Makes 3-1/2 cups

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Fruit - Lemon Ice Fruit - Lemon Ice

Fruit - Lemon Ice
2 cups water 1 cup sugar 2 teaspoons grated lemon peel 1/3 cup fresh lemon juice In a medium saucepan, bring water and sugar to a boil, stirring frequently until sugar is dissolved. Remove from heat and let cool. Stir in lemon peel and lemon juice. Pour mixture into an 8- or 9-inch square pan and freeze 1 hour, or until frozen 1 inch around edges. Stir well with a fork to break up large pieces of ice. Cover and freeze 3 hours, or until completely frozen. To Serve: Once frozen, let stand at room temperature

Fruit - Lemon -  Lemon Freeze Torte Fruit - Lemon - Lemon Freeze Torte

Fruit - Lemon -  Lemon Freeze Torte
Reminiscent of lemon meringue pie, this is a light refreshing treat after a heavy meal. Could use orange juice and rind instead of lemon, if desired. 5 egg yolks 6 egg whites 1 1/4 cups granulated sugar 3/4 cup Lemon juice Grated rind of 2 lemons 2 cups whipping cream 1 pkg (3 1/2 oz/100 gr) Ladyfingers or Puff Pastry Pretzels Pinch of Cream of Tartar In top of double boiler, beat together 5 egg yolks, 2 of the egg whites, 1 cup of sugar, lemon juice and rind, cook over medium heat, stirring frequently, until thickened, about 5 minutes. Spoon