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Full Online Book HomeLearning KitchenFruit - Date - Date Bars With Orange Icing
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Fruit - Date -  Date Bars With Orange Icing Post by :higginb3 Category :Learning Kitchen Author :Unknown Date :February 2012 Read :2542

Click below to download : Fruit - Date - Date Bars With Orange Icing (Format : PDF)

Fruit - Date - Date Bars With Orange Icing

1/2 cup chopped dates
1 cup boiling water
1 cup flour
1 t. baking powder
1/2 t. cinnamon
1/4 t. baking soda
2 eggs
1 cup packed brown sugar
3/4 cup evaporated fat-free milk
1/4 cup finely chopped walnuts -- toasted

Orange Icing:
2 cups sifted powdered sugar
2 T. softened butter
1/2 t. fresh orange zest (or more to taste)*
2 T. fresh orange juice

Coat a 15x10x1 inch baking pan with Pam and preheat oven to 350 degrees.

Place dates in a small bowl and pour boiling water over them. Let stand for 10 minutes. Drain well.

Meanwhile combine flour, baking powder, cinnamon, and baking soda in a small bowl.

In another bowl, beat eggs with an electric mixer on high speed until frothy. Add brown sugar and drained dates, beating until mixture is well mixed. Stir in evaporated milk.

Add flour mixture to egg mixture, stirring with a wooden spoon (or rubber spatula) to mix well. Stir in nuts. Pour batter into prepared pan.

Bake for about 20 minutes or until top springs back when touched lightly with a finger. Cool completely in pan on wire rack.

To make the icing, combine all ingredients and stir until smooth. Spread bars with orange icing.

Makes 25 bars

122 calories, 2 g. fat, 0 g. fiber
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Fruit - Date Cookies Fruit - Date Cookies

Fruit - Date Cookies
Serving Size : 72 Preparation Time: Categories : Cookies Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1 cup sugar 1 cup brown sugar 1 cup shortening 3 eggs 4 cups flour 1 teaspoon baking soda 1/2 teaspoon salt 1 pound pitted dates 1 cup chopped nuts 1/2 cup water 1/2 cup sugar Mix first 7 ingredients to make dough. To make filling mix dates, nuts, water and sugar in saucepan. Cook 10 minutes and let cool. Divide dough into 3 parts. Roll each section out and spread with 1/3 of filling. Roll like jelly roll.

Fruit - Date Balls Fruit - Date Balls

Fruit - Date Balls
1 pkg. chopped dates 1 stick margarine 1 tsp. vanilla 1 cup sugar 1 egg 1 cup chopped nuts 2-1/2 cups rice crispy type cereal Powdered sugar Mix everything except nuts and rice crispies, in saucepan melt, and cook 8 minutes, stirring most of time. Remove from heat, stir in rice crispies, and nuts. Pour out on wax paper dusted well with powder sugar. Pinch off small amounts form a ball roll in powder sugar. Makes about 75 1-inch balls.