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Full Online Book HomeLearning KitchenEggs - Pickled Eggs
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Eggs - Pickled Eggs Post by :jsampson Category :Learning Kitchen Author :Unknown Date :February 2012 Read :3578

Click below to download : Eggs - Pickled Eggs (Format : PDF)

Eggs - Pickled Eggs

1 dozen boiled eggs
1 1/2 cups white vinegar
1/2 cup water
1/2 cup sugar
6 whole cloves
1 bay leaf
salt to taste


Combine all ingredients, except eggs, in a saucepan. Heat mixture to a boil, then let simmer for 5 minutes.
Pour over eggs. Refrigerate for several days.
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