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Full Online Book HomeLearning KitchenAppetizers - Bacon - Bacon Wrapped Bread Sticks
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Appetizers - Bacon -  Bacon Wrapped Bread Sticks Post by :Spytopuss Category :Learning Kitchen Author :Unknown Date :November 2011 Read :2790

Click below to download : Appetizers - Bacon - Bacon Wrapped Bread Sticks (Format : PDF)

Appetizers - Bacon - Bacon Wrapped Bread Sticks

Courtesy of Elizabeth Guittar

1 pound high-quality bacon strips
1 large package grissini-style bread sticks
1 box dark brown sugar

Cut bacon strips in half and lay them out on a cutting board. Break the bread sticks into 4-inch lengths. Sprinkle the bacon with brown sugar so that the bacon is completely coated. Press the sugar onto the bacon with your fingers. Continue to sprinkle sugar and press it on until no more sugar will adhere.

Preheat the oven to 325 degrees. Set a rack over a foil-lined baking sheet. Roll the bacon strips, sugar side in, around the bread sticks in a spiral fashion. Be sure to begin as close to the bread stick edge as possible and roll very tightly. Place seam side down on the rack. Bake about 20 minutes, but watch carefully so that the sugar doesn't burn in the last minutes of cooking. Remove them from the oven and let rest for an hour on the rack to become firm.

(To prepare ahead and freeze, bake the sticks half way, freeze on a baking sheet, and store in the freezer in a plastic bag. To serve, bake the sticks for the remaining 10 minutes.)
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Appetizers - Bacon -  Bacon Wrapped Pretzels Appetizers - Bacon - Bacon Wrapped Pretzels

Appetizers - Bacon -  Bacon Wrapped Pretzels
10 Snyder’s of Hanover Pretzel Rods 10 slices of bacon 1 cup Parmesan cheese Wrap a slice of bacon around each pretzel rod. Place on a microwave safe dish covered with two layers of paper towels. Microwave for 5-6 minutes or until bacon is cooked to a golden brown. Carefully remove from oven and roll each pretzel rod in a plate covered with Parmesan cheese. Stand upright in a mug or attractive dish to serve.

Appetizers - Bacon -  Bacon Roll Ups Appetizers - Bacon - Bacon Roll Ups

Appetizers - Bacon -  Bacon Roll Ups
6 oz cream cheese with chives 25 pieces of sandwich bread 1 Tbl. milk 25 pieces bacon, cut in halves Preheat oven to 350 degrees.Combine milk, and cheese, stir to spreading consistency. Spread about 2 tsp. on each side of bread (thinly). Cut in 2 pieces. Roll bread, like a jelly roll and wrap with bacon. Place on broiler pan seam side down. Bake 350 for approx. 30 min. or until bacon is browned slightly. These freeze well, thaw before cooking. Makes 50.