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Vegetarian - Pasta -  Bean Lasagna Post by :superwebbiz Category :Learning Kitchen Author :Unknown Date :March 2012 Read :1500

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Vegetarian - Pasta - Bean Lasagna

2 cups Spaghetti sauce of choice
1 1/2 cups Cooked AM Black Turtle Beans
4 Whole grain lasagna noodles -- (cooked)
2 cups Ricotta cheese or low fat cottage cheese
3/4 lb. Mozzarella cheese, grated
1/2 cup Grated Parmesan cheese
1/2 tsp. Onion powder
1/2 tsp. Garlic powder
1/2 tsp. Italian Seasoning

Preheat oven to 350 F. Mix seasonings with spaghetti sauce, and spoon a small amount of the sauce into the bottom of a baking dish. Combine the rest of the sauce with the cooked beans.

Assemble the lasagna in a 7-1/2" x 12" baking dish. Lay down 2 noodles, then follow with the beans and sauce, then add ricotta or cottage cheese, mozzarella, and the Parmesan cheese. Repeat, using the remaining noodles, end with the Parmesan
cheese. Bake for 20 minutes.

Source: Arrowhead Mills "Hearty Main Dish Meals without meat" tri-fold
Reprinted by permission of Arrowhead Mills, Inc. Electronic format courtesy of: Karen Mintzias
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1-1/2 lb. Italian plum tomatoes -- quartered or 1 (28 oz.) can plum tomatoes 2 tbsp. olive oil 1 small onion -- peeled and minced 3 cloves garlic -- peeled/coarsely chop salt and freshly ground black pepper -- to taste 6 oz. spaghetti (or your favorite shape) 1 peeled eggplant -- sliced in 1/4" round 1 cup fresh basil leaves -- loosely packed OR 1 tbsp. dried basil 1/3 cup mixed herbs (such as oregano or thyme) -- or marjoram or 2 tsp. mixed dried herbs 1-1/2 cups sharp Cheddar Cheese -- shredded 1 cup heavy whipping cream --

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1 lb. ziti 2 1/2 cups tomato sauce (to 3 cups) 1 cup whole milk ricotta cheese 8 oz. mozzarella cheese -- thinly sliced 10 basil leaves -- torn in small pieces 1 cup Parmesan cheese -- grated Preheat oven to 350°F. Cook the ziti in boiling salted water according to package directions, until it is almost tender enough to eat, about 2 minutes less than indicated. While the pasta is cooking, blend 2 tbsp. tomato sauce into ricotta cheese. Spread about 3/4 cup of tomato sauce on bottom of 13x9" baking dish. When the ziti is done, drain it