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Full Online Book HomeLearning KitchenVegetarian - One Pot Mac And Cheese
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Vegetarian - One Pot Mac And Cheese Post by :mgbajaj Category :Learning Kitchen Author :Unknown Date :March 2012 Read :1964

Click below to download : Vegetarian - One Pot Mac And Cheese (Format : PDF)

Vegetarian - One Pot Mac And Cheese

One Pot Mac and Cheese

Categories : Main Dishes Pasta
Vegetarian

Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
3 tablespoons butter or margarine
1/2 cup chopped onion, or 1/4 cup dried -- chopped onion (opt)
2 cups macaroni
2 cups water
3 tablespoons flour
1/4 teaspoon dry mustard
1 teaspoon salt
1/2 teaspoon pepper
1 can evaporated milk (or 2 cups milk)
2 cups shredded or cubed cheddar cheese (sharp is best)


Melt butter and stir in onion and macaroni. Saute a few minutes until onion begins to cook. Add water and boil for 7 minutes.

Sprinkle with flour, dry mustard, salt and pepper.Add milk and cheese and stir until cheese melts.

If you like it creamy, it's done, but if you like it "baked", leave it on low heat for a bit.
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