Full Online Books
BOOK CATEGORIES
Authors Authors Short Stories Short Stories Long Stories Long Stories Funny Stories Funny Stories Love Stories Love Stories Stories For Kids Stories For Kids Poems Poems Essays Essays Nonfictions Nonfictions Plays Plays Folktales Folktales Fairy Tales Fairy Tales Fables Fables Learning Kitchen Learning Kitchen
LINKS
Valid XHTML 1.0 Transitional Free Classified Website Without Registration Free Classified Website Daniel Company
Twitter Twitter Add book
donate
Full Online Book HomeLearning KitchenVegetables - Sweet Potato - Sweet Potato Pie Recipes By Becky
Famous Authors (View All Authors)
Vegetables - Sweet Potato -  Sweet Potato Pie Recipes By Becky Post by :LadyB Category :Learning Kitchen Author :Unknown Date :March 2012 Read :2286

Click below to download : Vegetables - Sweet Potato - Sweet Potato Pie Recipes By Becky (Format : PDF)

Vegetables - Sweet Potato - Sweet Potato Pie Recipes By Becky

1 can (18 oz.) sweet potatoes
1/4 c. water
1 pkg. (4 serving size) vanilla pudding
2 Tbsp. sugar
1/2 tsp. cinnamon
1/2 tsp. ginger
1/2 tsp. nutmeg
1 1/2 c. milk
1 baked 9-inch pie shell


Mix ingredients; cook and stir over medium heat until it comes to a boil. Cool and pour in pie shell.Garnish with whipped cream and sprinkle with nutmeg.



Sweet Potato Pie

2 c. sweet potato, boiled and mashed
2 eggs
1 1/2 c. sugar
1/2 c margarine, melted
1 can (8 oz.) evaporated milk
1 pkg. (3 oz.) instant vanilla pudding mix
1 Tbsp. vanilla
2 unbaked pie shells


Mix potatoes, eggs, sugar, margarine, milk, pudding mix and vanilla in large mixing bowl until well blended. Pour into pie shells and bake at 350 degrees for 50 minutes.

Makes 2 pies.



Sweet Potato Pie

2 c. cooked mashed sweet potatoes
1/2 c margarine, melted
1 1/2 c. sugar
1 small can Pet milk
1 Tbsp. vanilla
1 (4 serving size) box instant vanilla pudding
2 eggs, slightly beaten


Beat eggs, add sugar and potatoes. Add pudding and other ingredients. Pour into two unbaked pie shells. Bake at 350 degrees for 30 minutes or until done.



Sweet Potato Pie

2 c. mashed sweet potato
1 1/2 c. sugar
1 small instant vanilla pudding
2 eggs
1/2 c butter or margarine, melted
1 c. evaporated milk
1 tsp. vanilla


Bake at 350 degrees for 55 to 60 minutes in unbaked pie shell.
If you like this book please share to your friends :
NEXT BOOKS

Vegetables - Sweet Potato -   Sweet Potato Pie By Barbara Wright Vegetables - Sweet Potato - Sweet Potato Pie By Barbara Wright

Vegetables - Sweet Potato -   Sweet Potato Pie By Barbara Wright
2 (9 in.) Regular Frozen Pie Crusts 2 1/2 c cooked mashed sweet potatoes 1 stick of unsalted butter, softened 1 3/4 c sugar, or less to taste 1 tsp ground nutmeg 1 tsp vanilla extract 2 large eggs 7 oz of evaporated milk Beat the sweet potatoes and butter until mixed, add sugar, nutmeg, vanilla, mix again. Add eggs one at a time, then add milk slowly. Mix until smooth. Pour into 2 - 9 inch pie crusts. Bake at 400 degrees for 10 minutes, then reduce the temp. to 350 degrees for 35 min. or until a
PREVIOUS BOOKS

Vegetables - Sweet Potato -  Sweet Potato Pie Vegetables - Sweet Potato - Sweet Potato Pie

Vegetables - Sweet Potato -  Sweet Potato Pie
3-3 1/2 cups mashed sweet potatoes 1 cup sugar 1 stick margarine, melted 3 eggs 1 can Eagle Brand sweetened condensed milk 1 1/2 tsp vanilla 1/8 tsp. nutmeg 1/2 tsp cinnamon Mix together all ingredients; Pour into 2 deep dish pie shells. Bake 10 minutes @ 425º, turn oven down to 350ºbake 30 minutes more or till set.
NEXT 10 BOOKS | PREVIOUS 10 BOOKS | RANDOM 10 BOOKS
LEAVE A COMMENT