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Full Online Book HomeLearning KitchenVegetables - Spinach Noodle Casserole
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Vegetables - Spinach Noodle Casserole Post by :AuthorityHost Category :Learning Kitchen Author :Unknown Date :March 2012 Read :3258

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Vegetables - Spinach Noodle Casserole

10 ounces noodles
2 (10 ounce) packages frozen chopped spinach, divided
2 (1 3/4 ounce) envelopes hollandaise sauce mix
1 teaspoon dry mustard
1 1/2 cups water
2 cups dairy sour cream
1/2 cup grated Parmesan Cheese
1 teaspoon salt
1/4 cup Italian seasoned bread crumbs
2 tablespoons grated Parmesan Cheese
1 tablespoon butter or margarine melted

Preheat oven to 350 degrees F. Cook noodles and spinach separately according to package directions; drain.

Combine sauce mix and mustard in saucepan; stir in water.Cook and stir till bubbly, remove from heat and stir in sour cream. Set aside 1/4 cup spinach.

Stir remaining spinach, noodles, 1/2 cup Parmesan and salt into sauce mixture. Turn into 12 x 7 1/2 x 2 inch baking dish. Spread reserved spinach in center.

Cover; bake in 350 degree oven for 30 minutes.

Combine crumbs, 2 tablespoons Parmesan cheese and butter; sprinkle in a ring around spinach. Bake uncovered 10 minutes more.

Serves 8
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Vegetables - Spinach Parmesan Pie Vegetables - Spinach Parmesan Pie

Vegetables - Spinach Parmesan Pie
1 Tbl. margarine or butter 4 medium green onions sliced (1/2 cup) 2 cloves garlic, finely chopped 1 pkg. (10 oz.) chopped spinach, thawed, drained and squeezed dry 1/2 cup small curd cottage cheese 1/2 cup Bisquick Orginal® baking mix 1 cup milk 1 tsp. lemon juice 1/4 tsp. pepper 3 eggs 3 Tbl. grated Parmesan cheese 1/4 tsp. ground nutmeg Heat oven to 350 and grease pie plate. Melt margarine in skillet over med. heat until hot and cook onions and garlic until tender; stir in spinach. Layer spinach mixture and cottage cheese in pie plate. Stir together

Vegetables - Spinach Lasagna Casserole Vegetables - Spinach Lasagna Casserole

Vegetables - Spinach Lasagna Casserole
1 pkg (10 oz. ) frozen chopped spinach, thawed, drained and squeezed dry 1 cup shredded Mozzarella cheese 1/2 cup small curd creamed cottage cheese 1/4 cup grated Parmesan cheese 1 lb. ground beef l clove garlic or 1 tsp. minced garlic 1 pkg. Betty Crocker Hamburger Helper® for lasagna 3 cups hot water Heat oven to 375. Mix cheeses. Cook beef and garlic in 10 inch skillet over medium heat for 8 to 10 minutes, stirring occasionally making sure you break up beef finely; drain. Mix beef mixture, spinach, uncooked pasta sauce mix and water in ungreased 2