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Full Online Book HomeLearning KitchenVegetables - Sauerkraut
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Vegetables - Sauerkraut Post by :imported_n/a Category :Learning Kitchen Author :Unknown Date :March 2012 Read :3379

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Vegetables - Sauerkraut

2 red apples
2 Tbsp. brown sugar
1 Tsp. caraway seeds (optional)


Mix sauerkraut and onion in heavy pot; add about 1/2 cup water and cook, covered, until onion is soft and translucent -- at least 1/2 hour.

Dice apple (leave skin on) and add to sauerkraut, along with sugar and optional seeds.

Cook, uncovered, 15 - 20 min., or until most of moisture has evaporated.


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