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Full Online Book HomeLearning KitchenVegetables - Parmesan Roasted Potatoes
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Vegetables - Parmesan Roasted Potatoes Post by :Safari Category :Learning Kitchen Author :Unknown Date :March 2012 Read :1998

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Vegetables - Parmesan Roasted Potatoes

6 large potatoes
1/4 cup flour
1/4 cup parmesan cheese
3/4 tsp. salt
1/8 tsp. pepper
1/3 cup melted margarine
chopped fresh parsley, optional


Preheat oven to 375 degrees. Peel potatoes and cut into wedges or big chunks.

Put dry ingredients in a large ziploc bag;mix well. Add potatoes and shake.

Arrange in melted margarine in a 9x13 pan.

Bake for 1 hour, turning once, until done.Sprinkle with parsley if desired.

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