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Full Online Book HomeLearning KitchenVegetables - Beer Battered Onion Rings
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Vegetables - Beer Battered Onion Rings Post by :BadOldBear Category :Learning Kitchen Author :Unknown Date :March 2012 Read :2889

Click below to download : Vegetables - Beer Battered Onion Rings (Format : PDF)

Vegetables - Beer Battered Onion Rings

3 large Vidalia onions (or other sweet white onion)
Ice Water for Soaking Onionsbr>2 1/4 cup Flour
1/4 cup Cornmeal
2 tsp. Baking powder
1 tsp. Salt
1 can Beer
1 large Egg, beaten
Oil for frying


Heat oil for frying to 375 degrees.

Peel onion, slice 1/2" thick and separate into rings. Place in ice water for 30 minutes; remove and drain on paper towels.

Combine flour, cornmeal, baking powder and salt, stirring well; add beer and beaten egg. Stir until well blended.Chill batter 15 minutes.

Dip onion rings into batter, coating both sides.

Fry a few at a time in deep fryer @ 375 degrees for about 5 minutes; should be browned and crispy. Drain well on paper towels.
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