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Full Online Book HomeLearning KitchenSoups - Asparagus Soup
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Soups - Asparagus Soup Post by :terry Category :Learning Kitchen Author :Unknown Date :March 2012 Read :776

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Soups - Asparagus Soup

2 cups of asparagus ends
2 cups chicken stock
1/4 cup chopped onions
1 Tbls. parsley chopped
2 cups milk or half and half
salt/pepper and nutmeg to taste


Simmer asparagus ends in chicken broth until almost tender or falling apart, add onions and cook until tender.

May puree at the point - or not; add rest of ingredients.

If desired, thicken the soup by mixing 1/4 cup water and 2 Tbls. corn starch and add to the soup.
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