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Full Online Book HomeLearning KitchenSauces - Hot - Chicken Wing Sauce
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Sauces - Hot -  Chicken Wing Sauce Post by :ken_ang Category :Learning Kitchen Author :Unknown Date :March 2012 Read :2830

Click below to download : Sauces - Hot - Chicken Wing Sauce (Format : PDF)

Sauces - Hot - Chicken Wing Sauce

1/4 c. real butter (not margarine)
1/3 c. Durkee's Louisiana Hot Sauce
1 tsp. Texas Pete

Mix together and heat. If you want them hotter-add any or all of these: a few shakes cayenne pepper, finely minced jalapeno peppers or a hotter pepper.
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6 ounces Louisiana Red Hot Sauce (or other brand, like Tabasco) 1/2 stick butter 1/2 teaspoon cayenne pepper 1/2 teaspoon black pepper 1 tablespoon lemon juice 1 tablespoon white vinegar 2 tablespoon sugar 2 teaspoon Dijon mustard 1/2 teaspoon salt Combine ingredients in sauce pan and heat to simmer. Remove from heat. Pour over fried chicken wings.
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