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Full Online Book HomeLearning KitchenSauces - Bbq - Tangy Barbecue Sauce
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Sauces - Bbq -  Tangy Barbecue Sauce Post by :jesmiths Category :Learning Kitchen Author :Unknown Date :March 2012 Read :2994

Click below to download : Sauces - Bbq - Tangy Barbecue Sauce (Format : PDF)

Sauces - Bbq - Tangy Barbecue Sauce

1 (8-ounce) can tomato sauce
3/4 cup steak sauce
1/2 to 3/4 cup sorghum
1/4 cup ketchup
1/4 cup lemon juice
2 tablespoons brown sugar
2 tablespoons Worcestershire sauce
2 to 4 dashes hot sauce
Dash of seasoned salt
2 tablespoons pineapple marmalade (optional)

Cook first 9 ingredients and, if desired, marmalade in a medium saucepan over low heat, stirring occasionally, 10 minutes or until thoroughly heated. Yield: about 3 cups.

Prep: 5 min., Cook: 10 min.
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Sauces - Bbq -  Texas Barbecue Sauce Sauces - Bbq - Texas Barbecue Sauce

Sauces - Bbq -  Texas Barbecue Sauce
2 cups ketchup 1/2 cup cider vinegar 1/2 cup Worcestershire sauce 1 small onion, grated 1/4 cup butter or margarine 1 tablespoon seasoning salt 1 tablespoon brown sugar 1 1/2 teaspoons chili powder 1 1/2 teaspoons pepper 1 small bay leaf Bring all ingredients to a boil in a large saucepan, stirring occasionally. Remove and discard bay leaf. Makes 3 cups.

Sauces - Bbq -  Sweet And Sour Bbq Sauce By Becky Sauces - Bbq - Sweet And Sour Bbq Sauce By Becky

Sauces - Bbq -  Sweet And Sour Bbq Sauce By Becky
3 Tbsp vegetable oil 2 Tbsp Worcestershire sauce 1 onion, medium, finely chopped 1 large celery rib, finely chopped 2 cloves garlic, minced 1 tsp grated fresh ginger 1 tsp paprika 2 cup chili sauce 1/3 cup honey 1/4 cup cider vinegar 1 cup apple cider, or apple juice 2 Tbsp dark rum 1/2 to 1 tsp hot pepper sauce; or to taste Heat the oil in a non-aluminum saucepan. Add the onion, celery and garlic and cook over medium heat until softened, about 3 minutes. Stir in the ginger and paprika and cook 30 seconds. Add the chili sauce, honey,