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Full Online Book HomeLearning KitchenSauces - Bbq - Peach Rib Sauce
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Sauces - Bbq -  Peach Rib Sauce Post by :robert77 Category :Learning Kitchen Author :Unknown Date :March 2012 Read :961

Click below to download : Sauces - Bbq - Peach Rib Sauce (Format : PDF)

Sauces - Bbq - Peach Rib Sauce

6 oz jar peach baby food
1/2 c firmly packed brown sugar
1/3 c ketchup
1/3 c white vinegar
2 tbsp soy sauce
2 garlic cloves, minced*
1 tsp ground ginger


Stir all ingredients together and store in an airtight container. Chill for up to 2 weeks. Use for grilling or basting pork chops, ribs or chicken.

Makes 1 1/2 cups.

*Or substitute 1/8 tsp garlic powder
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19 oz Can peaches; undrained 1/4 cup Packed brown sugar 1/4 cup Vinegar 1/4 cup Catsup or tomato sauce 2 tbl Soy sauce 2 Garlic cloves; minced 1 tsp Mustard powder 2 tsp Fresh ginger root; minced 1 Jalapeno; chopped* 1 tsp Hot pepper sauce * * Adjust heat level to suit. Put all the ingredients in a blender and run on high speed until smooth. Spoon sauce over meat, basting every 15 minutes with the drippings in pan. If used for outdoor grilling, baste after meat is about half cooked. Continue basting until meat is done.
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