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Full Online Book HomeLearning KitchenSandwiches - Turkey Burgers
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Sandwiches - Turkey Burgers Post by :ibuyinvoices Category :Learning Kitchen Author :Unknown Date :March 2012 Read :1391

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Sandwiches - Turkey Burgers

L pkg. Turkey Store ground turkey, about 1 pound
l/4 lb. crumbled Feta cheese
l (10 ounce) pkg. frozen spinach


Thaw spinach and squeeze out excess moisture. Add to turkey and cheese Mix well and form into 8 patties, then grill Serve on buns with sliced onion and tomatoes and Dijon mustard. Great taste and healthy to boot!
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1 lb ground turkey -- lean pref. 2 tbsp freshly grated Parmesan cheese 1 tbsp Napa Style Roasted Garlic Rub -- * see note 1/4 cup dry bread crumbs -- unseasoned 1 tsp sea salt Toppings: pesto sauce smoked mozzarella cheese -- sliced thinly 6 slices sandwich bread -- ** see note In a large mixing bowl, combine turkey, Parmesan cheese, rub, bread crumbs and salt. With hands, mix well. Break into 6 pieces and form into 6 burgers. Preheat George Foreman Grill. When hot, spray with olive oil spray and place burgers on grill. Spray tops of burgers and then
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