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Full Online Book HomeLearning KitchenSalads And Dressings - Mrs. Warner's Secret Salad
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Salads And Dressings - Mrs. Warner's Secret Salad Post by :nameuser Category :Learning Kitchen Author :Unknown Date :March 2012 Read :1537

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Salads And Dressings - Mrs. Warner's Secret Salad

This is a two layer salad. You can make it with the white layer on top or the blue on top. Raspberries can be substituted for the blueberries with good results.

Layer 1:
8 oz. pkg. cream cheese
1 small pkg. lemon Jello
8 3/4 oz. can crushed pineapple, drain juice and set aside and add enough water to juice to make 3/4 cup
1/2 tsp. vanilla
3 Tbsp. powdered sugar
3/4 cup canned milk


Heat the water with juice and dissolve Jello; cool. Put this and the rest of the ingredients in a blender and blend well. Pour into your favorite mold or a 9x13 dish.


Layer 2:
1 large or 2 small pkgs. cherry jello
1 can blueberries, drain juice and set aside


Add enough water to juice to make 3 cups. Heat water and juice to dissolve Jello; cool. Fold in blueberries (or raspberries) and add to the first layer.



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10 packages(6 oz. each) strawberry gelatin 5 quarts boiling water 10 cans(16 oz. each)whole-berry cranberry sauce 5 cups cold water 5 cans(20 oz. each) crushed pinapple, undrained 5 cans (15 oz. each) mandarin oranges, drained Dissolve gelatin in boiling water. Break up and stir in cranberry sauce; mix well. Stir in cold water; mix well. Chill until partially set. Fold in pineapple with liquid and oranges. Coat five 9 X 13 inch pan with nonstick cooking spray; pour about 11 1/2 cups gelatin mixture into each. Chill until firm, about 4 hours. Yeild:100 servings
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