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Home Learning Kitchen Salads And Dressings - Lemony Mayonnaise

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Post by :hometutor Category :Learning Kitchen Author :Unknown Date :March 2012 Read :3471

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Salads And Dressings - Lemony Mayonnaise

1/2 cup reduced-calorie mayonnaise or salad dressing
2 tbl. sweet pickle juice
1 tbl. Dijon mustard
grated zest and juice of 1/2 lemon
1/2 tsp. dried dill weed

Combine all ingredients. Makes 2/3 cup

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Salads And Dressings - Dressing - Lo-fat And Fat-free Ranch Dressing

1 cup fat-free buttermilk 1 pack Hidden Valley Ranch dressing mix. 1/2 cup lite mayonnaise, ( a good brand, like Hellmans) 1/2 cup lite sour cream Combine buttermilk and dressing mix in a 3 cup container. Whisk well, whisk in mayonnaise and sour cream. Refrigerate. Makes 2 cups. Exchange: Free for 2 Tbsp.

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Salads And Dressings - Lemongrass Vinaigrette

1 1/2 stalks lemongrass (bottom 3-4" only) -- minced 2 tbsp. fish sauce (nam pla preferably) 2 tbsp. freshly squeezed lemon juice -- + 1 tsp. 2 tbsp. fresh mint leaves -- minced 1 1/2 tsp. mild honey -- such as orange 5 cloves garlic (to 6) -- minced 1 medium serrano chile -- seeded and minced 1/2 cup vegetable oil such as peanut oil Place all ingredients, except the oil, in a blender and blend for a few seconds. With the motor running, add the oil in a thin stream. Process until smooth and emulsified. This

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Salads And Dressings - Lemony Mayonnaise

Salads And Dressings - Dressing - Lo-fat And Fat-free Ranch Dressing

Salads And Dressings - Lemongrass Vinaigrette