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Full Online Book HomeLearning KitchenSalads And Dressings - Gelatin - Orange Cheese Salad
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Salads And Dressings - Gelatin -  Orange Cheese Salad Post by :meteora Category :Learning Kitchen Author :Unknown Date :March 2012 Read :3347

Click below to download : Salads And Dressings - Gelatin - Orange Cheese Salad (Format : PDF)

Salads And Dressings - Gelatin - Orange Cheese Salad

1 (3 oz) pkg. orange Jello
1 (3 oz) pkg. lemon Jello
1 cup water, boiling
1 can Mandarin orange sections
1 can (15 - 17 ounce) fruit cocktail
1 can (15 - 16 ounce) crushed pineapple,
1/2 package (8 - 10 ounces) miniature marshmallows
1 cup mayonnaise
1 cup sour cream
Grated Cheddar cheese


Dissolve Jellos in water and add fruit with juices. Pour into a 9 x 13 inch pan. Scatter marshmallows over top. Chill until firm. Mix sour cream and mayo together. Spread over top. Sprinkle with grated cheese.

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Salads And Dressings - Orange Dream Salad Salads And Dressings - Orange Dream Salad

Salads And Dressings - Orange Dream Salad
1 (15 to 16 oz.) large can mandarin oranges, drained, reserve juice 1 8 oz. package cream cheese, softened 1 large box orange Jello 1 envelope Dream Whip, prepared as directed on package 2 cups boiling water 3/4 cup cold water Dissolve Jello in boiling water. Add cold water and reserved juice from mandarin oranges to make 1 1/2 cups cold liquid; stir. Chill until thickened. Meanwhile place mandarin oranges in bottom of 9 x 13 glass pan or baking pan. Beat cream cheese until fluffy. Fold in prepared Dream Whip. Blend well with chilled, thickened
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This is a two layer salad. You can make it with the white layer on top or the blue on top. Raspberries can be substituted for the blueberries with good results. Layer 1: 8 oz. pkg. cream cheese 1 small pkg. lemon Jello 8 3/4 oz. can crushed pineapple, drain juice and set aside and add enough water to juice to make 3/4 cup 1/2 tsp. vanilla 3 Tbsp. powdered sugar 3/4 cup canned milk Heat the water with juice and dissolve Jello; cool. Put this and the rest of the ingredients in a blender and blend well. Pour
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