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Full Online Book HomeLearning KitchenSalads And Dressings - Dressing - Bernerhof Swiss-stlye Salad Dressing
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Salads And Dressings - Dressing -  Bernerhof Swiss-stlye Salad Dressing Post by :tikelz Category :Learning Kitchen Author :Unknown Date :March 2012 Read :2832

Click below to download : Salads And Dressings - Dressing - Bernerhof Swiss-stlye Salad Dressing (Format : PDF)

Salads And Dressings - Dressing - Bernerhof Swiss-stlye Salad Dressing

1 cup milk
1 cup heavy cream
1 cup cider vinegar
1/4 cup Dijon mustard
1/2 tsp. salt
1/4 tsp. ground white pepper
1 tbsp. seasoning and browning sauce, such as Maggi, Gravy Master or Kitchen Bouquet


Combine all ingredients in a large bowl and mix well. Cover tightly and refrigerate.
Serve over Bibb lettuce.

Makes 3 1/4 cups

Source: The Inn Cookbook; Favorite Recipes From New England Country Inns, by Igor & Marjorie Kropotkin
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