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Full Online Book HomeLearning KitchenRice - Miscellaneous - Wild Rice Crepes With Berries And Cream
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Rice - Miscellaneous -  Wild Rice Crepes With Berries And Cream Post by :selrahc Category :Learning Kitchen Author :Unknown Date :March 2012 Read :1676

Click below to download : Rice - Miscellaneous - Wild Rice Crepes With Berries And Cream (Format : PDF)

Rice - Miscellaneous - Wild Rice Crepes With Berries And Cream

3 eggs
1/2 cold milk
3/4 cup cold water
1/4 tsp. salt
1 cup all purpose flour
1/2 cup cooked wild rice
butter for cooking crepes


In a bowl, whisk together the eggs, milk, water, salt , flour, and wild rice. Let rest for 30 minutes.

Heat crepe pan until a drop of water sizzles on the surface. Lightly butter the pan. Make crepes using 1/4 cup of batter at a time. Stack on a piece of waxed paper as crepes are done.

Roll each crepe around a few tablespoons of your favorite berries and a tablespoon of whipped cream. Wild blueberries are the best! Top with some more whipped cream and serve. Makes 15 to 16 5-inch crepes
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