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Full Online Book HomeLearning KitchenPreserving - Jam Mock Strawberry Jam With Figs
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Preserving - Jam Mock Strawberry Jam With Figs Post by :bentsadik Category :Learning Kitchen Author :Unknown Date :March 2012 Read :1322

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Preserving - Jam Mock Strawberry Jam With Figs

3 cups figs, mashed and crushed well (using skin and all)
2 1/2 cups sugar
2 (3 oz.) pkg. strawberry Jell-O®


Wash figs. Cut off stems. Mash/crush completely.

Place mashed figs, Jell-O and sugar in a large saucepan. Bring to a boil. Boil for 3 to 5 minutes, stirring constantly.

Pour quickly into sterilized jars. Seal immediately or cover immediately with melted paraffin.
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