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Poultry - Turkey -  Turkey Curry With Orange Post by :brucelee28 Category :Learning Kitchen Author :Unknown Date :March 2012 Read :661

Click below to download : Poultry - Turkey - Turkey Curry With Orange (Format : PDF)

Poultry - Turkey - Turkey Curry With Orange

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2 tablespoons vegetable oil
1 medium onion, minced
2 cloves garlic, minced
1 tablespoon curry powder
1 tablespoon grated orange zest
1 tablespoon honey
1/2 cup orange juice
2 cups cooked turkey, in 3/4-inch cubes
Salt to taste
1 cup plain yogurt


Heat oil in skillet over medium heat. Saute onion and garlic for 5 minutes. Stir in curry powder and orange zest and saute for 1-2 minutes more. Add honey and orange juice. Add turkey and salt and
simmer 5 minutes to heat turkey.

Slowly stir the yogurt into curry. Simmer over low 5 minutes more to
blend flavors. Serve over aromatic rice (basmati is ideal) or white
rice. Offer favorite curry condiments such as chutney, toasted
almonds and sliced scallions.

Recipe developed by Sarah Leah Chase for Butterball Turkey, as
published in the San Jose Mercury New, Nov. 24, 1999
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