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Post by :Janie
Category :Learning Kitchen
Author :Unknown
Date :March 2012
Read :3421
Click below to download : Poultry - Chicken Salad - Summer Salad (Format : PDF)
Poultry - Chicken Salad - Summer Salad
1 1/2 c. mayonnaise2 tsp. curry powder
1/4 tsp. ground coriander
1 1/2 c. orange slices (save juice)
1 bunch fresh spinach, washed, stemmed and drained
1 cucumber, peeled and sliced
1/2 c. green or red onion, chopped
1 c. peas, drained
1 (8 oz.) sliced water chestnuts
1 1/2 c. diced chicken
4 hard-boiled eggs
Combine mayonnaise, curry powder, coriander and 2 tablespoons orange juice.
Tear the spinach; place in 9 x13-inch pan or large bowl. Layer the ingredients in order listed: orange slices, spinach, cucumber, onion, peas, water chestnuts, diced chicken and eggs, reserving a few orange slices for top. Spread the mayonnaise mixture over top, clear to sides. Garnish, cover and refrigerate overnight.
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1 lb Thin noodles 3/4 c Soy sauce 1/4 c Peanut oil 2 c Mayonnaise 1 tb Dijon mustard 1/4 c Oriental-style sesame oil 2 Whole boneless, skinless, cooked Chicken breasts 6 Green onions, thinly sliced 2 Carrots, peeled and coarsely Chopped 1 Red sweet pepper, chopped 1 (8-oz.) can sliced bamboo shoots, drained 1 (6-oz.) jar mini corn on the Cob, drained 1/2 c Chopped, fresh cilantro 1/2 lb Fresh snow peas, trimmed, Cut into julienne Szechuan chili oil Cut chicken breasts into bite-sized pieces and reserve. Cook noodles. Drain and toss into a large bowl with 1/2 cup soy
Poultry - Chicken Salad - Szechuan Pasta Chicken Salad
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4 oz. medium shell elbow or corkscrew macaroni 1/4 cup salad oil 2 Tblsp. white wine vinegar 1 Tblsp. lime juice 1/2 tsp. chili powder 1/4 tsp. salt 2 Tblsp. sliced green onions 1 to 2 oz. jar diced pimiento, drained lettuce leaves 1/4 tsp. dry mustard several drops hot pepper sauce 3 fresh or canned jalapeno peppers 1 cup chopped cooked chicken 1 (8-3/4 oz.) can whole kernel corn, drained 1/2 medium avocado, peeled and cut into bite-size chunks 2 oz. Monterey Jack cheese, cubed 1/4 cup sliced pitted ripe olives Cook macaroni in a large amount of boiling salted
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PREVIOUS 10 BOOKS
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RANDOM 10 BOOKS
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