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Full Online Book HomeLearning KitchenPoultry - Chicken Casserole - Chicken Delight By Yankeette
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Poultry - Chicken Casserole -  Chicken Delight By Yankeette Post by :Mike_G Category :Learning Kitchen Author :Unknown Date :March 2012 Read :2723

Click below to download : Poultry - Chicken Casserole - Chicken Delight By Yankeette (Format : PDF)

Poultry - Chicken Casserole - Chicken Delight By Yankeette

4 cooked and diced chicken breasts
1 can cream of mushroom soup
8 oz carton sour cream
1 stack pack Ritz crackers, crushed
1/2 stick melted butter
1 t poppy or caraway seeds (optional)


Mix chicken, soup and sour cream. Place in a baking dish. Mix crackers and butter. Spread on top of chicken mixture. Sprinkle top with seeds. Bake at 350 degrees for 30 minutes.
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1/3 Cup Margarine (melted, divided use) 16 oz Can Whole Kernel Corn (undrained) 6 oz Packet Stuffing Mix (discard seasoning packet) 2-3 Lbs Chicken (cut-up, skin optional) 3/4 Tsp Savory or Marjoram (dried - crushed) 1/2 Tsp Thyme (dried - crushed) 1/2 Tsp Paprika. 1/4 Tsp Nutmeg Salt and Pepper to taste Non-stick Spray as needed. Pre-heat Oven to 350º In a mixing bowl combine 1/4 cup of the melted margarine, with the corn and it's liquid. Stir in the stuffing mix, and blend thoroughly. Note: The stuffing mixture will appear to be quite dry, --- Do Not
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