Full Online Books
BOOK CATEGORIES
Authors Authors Short Stories Short Stories Long Stories Long Stories Funny Stories Funny Stories Love Stories Love Stories Stories For Kids Stories For Kids Poems Poems Essays Essays Nonfictions Nonfictions Plays Plays Folktales Folktales Fairy Tales Fairy Tales Fables Fables Learning Kitchen Learning Kitchen
LINKS
Valid XHTML 1.0 Transitional Free Classified Website Without Registration Free Classified Website Daniel Company
Twitter Twitter Add book
donate
Full Online Book HomeLearning KitchenPizza - Cool Veggie Pizza
Famous Authors (View All Authors)
Pizza - Cool Veggie Pizza Post by :profits4 Category :Learning Kitchen Author :Unknown Date :March 2012 Read :1023

Click below to download : Pizza - Cool Veggie Pizza (Format : PDF)

Pizza - Cool Veggie Pizza

1 package (8 oz.) refrigerated crescent roll dough
1 package(8 oz.) cream cheese, softened
1 1/2 tsp. mayonnaise
1 Tbl. dill weed
Salt and pepper to taste


Preheat oven to 350° F. Pam® a 2 qt. baking dish and spread crescent roll dough in it. Pinch seams to seal. Bake 10-12 minutes or until lightly browned. Remove from oven. Cool completely.

Blend together remaining ingredients. Spread cream cheese mixture on top of cool crust.

Toppings: Choose three, all finely chopped; Zucchini, seeded tomatoes, broccoli, green onions, green or red peppers, cherry tomatoes, mushrooms, seeded cucumbers, carrots

If you like this book please share to your friends :
NEXT BOOKS

Pizza - Appetizer -  Cool Veggie Pizza Appetizer Pizza - Appetizer - Cool Veggie Pizza Appetizer

Pizza - Appetizer -  Cool Veggie Pizza Appetizer
2 cans (8 oz. each) refrigerated crescent dinner rolls 2 packages (8 oz. each) cream cheese, softened 1 cup Miracle Whip salad dressing 1 1/2 tsp. dill weed 1 1/4 tsp. onion salt 1 cup broccoli flowerets 1 cup chopped seeded tomato 1 cup chopped green pepper 1/4 cup chopped onion 1/2 cup sliced ripe olives Heat oven to 375 degrees Fahrenheit. Press dough onto bottom and sides of 15 x 10 x 1 inch baking pan. Bake 11-13 minutes or until golden brown; cool. Mix cream cheese, salad dressing, dill and onion salt until well blended. Spread on crust. Top
PREVIOUS BOOKS

Pizza - Cold Pizza Pizza - Cold Pizza

Pizza - Cold Pizza
1 (8 oz.) can crescent rolls 1 (8 oz.) pkg cream cheese, softened 1 cup chopped onions 1 cup chopped green peppers 1/2 cup chopped green olives 1/2 cup chopped black olives 1 cup shredded cheddar cheese Preheat to 375 degrees F. Place rolls in botom of a 9 x 13 ungreased pan. Press seams together to make crust. Bake 10 minutes. Cool crust.
NEXT 10 BOOKS | PREVIOUS 10 BOOKS | RANDOM 10 BOOKS
LEAVE A COMMENT