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Full Online Book HomeLearning KitchenPies - Peanut Butter - Peanut Butter Pie By Liza
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Pies - Peanut Butter -  Peanut Butter Pie By Liza Post by :startup Category :Learning Kitchen Author :Unknown Date :March 2012 Read :2754

Click below to download : Pies - Peanut Butter - Peanut Butter Pie By Liza (Format : PDF)

Pies - Peanut Butter - Peanut Butter Pie By Liza

1/2 gallon premium vanilla ice cream
1 to 2 cups peanut butter, smooth or chunky, to taste
1 large container Cool Whip
3 chocolate cookie crumb pie shells
chocolate shavings and/or peanuts for garnish


Soften the ice cream. Add peanut butter and fold in Cool Whip. Garnish if desired and freeze. Thaw in refrigerator awhile before serving.
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Pies - Peanut Butter -  Peanut Butter Pie By Lynny Pies - Peanut Butter - Peanut Butter Pie By Lynny

Pies - Peanut Butter -  Peanut Butter Pie By Lynny
8 oz. cream cheese 1 cup confectioner's sugar 1/2 cup peanut butter 1/2 cup milk 9 oz. Cool Whip 1 - 2 Chocolate or graham cracker crust (or piecrust, if you wish) Blend first 5 ingredients and pour into 1 large or 2 small pie shells. You can grate a frozen Hershey bar on top. Refrigerate until set
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Pies - Peanut Butter Ice Cream Pie Pies - Peanut Butter Ice Cream Pie

Pies - Peanut Butter Ice Cream Pie
Crust: 1-1/2 cups graham cracker crumbs 1 Tblsp. sugar 1/3 cup butter or margarine, melted Mix crumbs, sugar and margarine and press into a 9-inch pie pan. Chill. Filling: 1 quart vanilla ice cream 1/2 cup crunchy peanut butter 1/4 cup whipping cream, whipped Beat ice cream and peanut butter until soft. Fold in whipped cream. Turn into crust. Freeze until firm. Serves 6 to 8. ***Note*** - Sometimes I drizzle the top with chocolate syrup.
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