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Full Online Book HomeLearning KitchenPies - Cranberry-raisin Pie
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Pies - Cranberry-raisin Pie Post by :swank Category :Learning Kitchen Author :Unknown Date :March 2012 Read :688

Click below to download : Pies - Cranberry-raisin Pie (Format : PDF)

Pies - Cranberry-raisin Pie

Patry for a 2 crust pie
3 cups fresh cranberries
2 tbsp flour
2 cups sugar
1/4 tsp salt
2/3 cup boiling water
1 cup seedless raisins
2 tsp grated lemon peel
2 tbsp butter or margarine

Preheat oven to 425° F. andremove stems from cranberries.

Combine flour, sugar, and salt in a saucepan. Stir in cranberries, water, raisins, and lemon peel.

Cover and cook until cranberries start to pop. Remove from heat and add butter. Cool until lukewarm.

Pour filling into a pastry lined 9 inch pie pan. Arrange the remaining crust in lattice strips on top.

Bake at 425 for 40 to 50 minutes, or until the juices bubble in the lattice openings and the crust is browned.

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1/2 recipe Basic Pie Dough 1 3/4 cups light brown sugar 5 tablespoons cornstarch 1 tablespoon ground cinnamon 1 teaspoon ground nutmeg 1 teaspooon salt 1 pound Granny Smith apples, peeled, cored, and cut into 1/4-inch slices (about 4 cups) 2 cups fresh cranberries, rinsed and picked over 2 tablespoons freshly squeezed lemon juice 10 tablespoons unsalted butter, in all 3/4 cup granulated sugar 2 tablespoon pure vanilla extract 1 cup walnut pieces Ice cream (optional) Preheat the oven to 350 degrees Fahrenheit. Prepare the Basic Pie Dough and line pie pan. Refrigerate until ready to fill.

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Braham's Pie Cookbook 1 single crust pie shell, Baked Filling: 2 cups whole cranberry sauce (can be canned) 1 tablespoon cornstarch 1 tablespoon cranberry juice Combine sauce and cornstarch bring to a boil. Boil one minute,remove from heat and stir in cranberry juice. Cool and take out 1 cup and set aside. Candy mixture: 2 cups White chocolate (chopped) or vanilla milk chips 1 egg 1/4 cup water 1/3 teaspoon almond extract Melt white chocolate, beat egg and water slightly.Add small amount of melted chocolate to egg mixture, stir and return it all back to the heating pan