Full Online Books
BOOK CATEGORIES
Authors Authors Short Stories Short Stories Long Stories Long Stories Funny Stories Funny Stories Love Stories Love Stories Stories For Kids Stories For Kids Poems Poems Essays Essays Nonfictions Nonfictions Plays Plays Folktales Folktales Fairy Tales Fairy Tales Fables Fables Learning Kitchen Learning Kitchen
LINKS
Valid XHTML 1.0 Transitional Free Classified Website Without Registration Free Classified Website Daniel Company
Twitter Twitter Add book
donate
Full Online Book HomeLearning KitchenPies - Chocolate - Be My Valentine Marshmallow Pie
Famous Authors (View All Authors)
Pies - Chocolate - Be My Valentine Marshmallow Pie Post by :kevcam Category :Learning Kitchen Author :Unknown Date :March 2012 Read :3403

Click below to download : Pies - Chocolate - Be My Valentine Marshmallow Pie (Format : PDF)

Pies - Chocolate - Be My Valentine Marshmallow Pie

1 c. milk
1/2 c. butter
4 c. sugar
12 oz. chocolate pieces
7 oz. marshmallow cream
3/4 c. nuts


Microwave milk, butter and sugar to boiling point in
a very large mixing bowl. Stir. Let mixture develop rolling boil for 5 minutes on High in microwave. Stir in chocolate pieces, marshmallow cream and nuts. Spread into buttered 9 x 13-inch heart-shaped pan. Cut into squares when cooled.

If you like this book please share to your friends :
NEXT BOOKS

Pies - Alabama Chocolate-pecan Jumbo Christmas Fudge Pie Pies - Alabama Chocolate-pecan Jumbo Christmas Fudge Pie

Pies - Alabama Chocolate-pecan Jumbo Christmas Fudge Pie
1 1/4 cup Chocolate wafer crumbs 1/3 cup Butter; melted 1/2 cup Butter; softened 3/4 cup Brown sugar 3 Eggs 12 oz Semisweet chocolate chips 2 tsp Instant coffee 1 tsp Vanilla extract 1/2 cup Flour 1 cup Pecans; coarsely chopped Whipped cream; sweetened Chocolate syrup Maraschino cherries, with stems Mint sprigs Preheat oven to 350° F.Combine chocolate wafer crumbs and 1/3 cup melted butter; firmly press on bottom and sides of a 9" tart pan or pie plate. Bake at 350F 6 to 8 minutes. Cream 1/2 cup softened butter; gradually add brown sugar . Add eggs,one at
PREVIOUS BOOKS

Pies - Lemon Chess Pie Pies - Lemon Chess Pie

Pies - Lemon Chess Pie
2 cups sugar 1 Tbl. flour 1 Tbl. cornmeal 4 eggs beaten 1/4 cup melted margarine 1/4 cup milk 1/4 cup lemon juice grated rind of 1 1/2 lemons 1 unbaked pie shell Preheat oven to 450° F.Combine sugar, flour, cornmeal. Mix well. Add remaining ingredients. Mix well. Pour into pie shell. Bake 450 for 10 minutes. Reduce heat to 350 and bake for about 30 minutes more or until set.
NEXT 10 BOOKS | PREVIOUS 10 BOOKS | RANDOM 10 BOOKS
LEAVE A COMMENT