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Full Online Book HomeLearning KitchenPastries - Chocolate Nut Cloud
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Pastries - Chocolate Nut Cloud Post by :styles98 Category :Learning Kitchen Author :Unknown Date :March 2012 Read :2898

Click below to download : Pastries - Chocolate Nut Cloud (Format : PDF)

Pastries - Chocolate Nut Cloud

1/2 sheet thawed puff pastry
Nutella
2 tbsp. sliced blanched almonds
whipped cream or faux whipped topping -- such as Cool Whip®
confectioners sugar -- for dusting
cocoa powder -- for dusting


Cut one sheet of puff pastry in half and freeze the rest. Let the pastry dough thaw and then unfold. Place on a lightly floured surface. Take a heart cookie cutter and cut out 4 hearts.

Preheat the oven to 400°F. Place pastry hearts on an ungreased cookie sheet and bake for 12-15 minutes. When golden and puffed, remove from oven. Remove from panand set aside.

On a clean surface, place two puff pastry hearts. Open them and spread some Nutella on both sides. On one side,place several of the almond pieces. Take a spoonful of whipped cream and place it on top of the nuts. Close the hearts.
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