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Click below to download : Pasta And Pastasauces - Beef Noodle Bake (Format : PDF)
Pasta And Pastasauces - Beef Noodle Bake
Beef Mixture:2 lbs. ground round
1 large onion, chopped
1 large green pepper, chopped
salt and pepper to taste
2 (8-ounce) cans tomato sauce
Noodle Mixture:
8 ounces medium noodles or other pasta, cooked and drained
1 cup cottage cheese
1 cup sour cream
8 ounces cream cheese, very soft
1 Tablespoon poppy seeds
Grated Parmesan cheese, to taste
Preheat oven to 350° F.
Brown beef, onion, and bell pepper with salt and pepper. Drain and return to skillet. Add tomato sauce.
Combine hot noodles, cottage cheese, sour cream, cream cheese and poppy seeds, stirring until smooth and creamy.
Layer noodle mixture in a greased casserole with beef mixture. Bake, covered with foil, for 30 minutes. Remove foil and bake an additional 15 minutes or until heated through. Add grated Parmesan after removing foil.
NEXT BOOKS
2 lbs. ground beef 1 large onion, chopped 8 ounces wide egg noodles, cooked and drained 1 can whole kernel corn (15 1/4 oz.) 1 can peas (15 1/4 oz.) 1 can mushroom stems and pieces (8 oz.) 4 cups (16 oz.) shredded cheddar, divided 1 can cream of celery soup, undiluted-(10 3/4 oz.) 1 1/4 cup milk 1 Tbs. chili powder 1 Tbs. Worchestershire sauce 2 tsp. salt 1/4 tsp. pepper 1/4 tsp. garlic powder Preheat oven to 350 degrees F.Brown beef with onion; drain. Transfer to a greased baking dish (large). Add noodles, corn, peas, and mushrooms. Mix well.
Pasta And Pastasauces - Casserole For A Crowd
2 lbs. ground beef 1 large onion, chopped 8 ounces wide egg noodles, cooked and drained 1 can whole kernel corn (15 1/4 oz.) 1 can peas (15 1/4 oz.) 1 can mushroom stems and pieces (8 oz.) 4 cups (16 oz.) shredded cheddar, divided 1 can cream of celery soup, undiluted-(10 3/4 oz.) 1 1/4 cup milk 1 Tbs. chili powder 1 Tbs. Worchestershire sauce 2 tsp. salt 1/4 tsp. pepper 1/4 tsp. garlic powder Preheat oven to 350 degrees F.Brown beef with onion; drain. Transfer to a greased baking dish (large). Add noodles, corn, peas, and mushrooms. Mix well.
PREVIOUS BOOKS
-------- ------------ --------------------------------1 lb ground beef 16 oz penne pasta 16 oz package frozen spinach 26.5 ounce can spaghetti sauce 2 cans (14.5 ounce) diced tomatoes (the ones flavored with basil, oregano and garlic are great with this dish!) 16 oz cottage cheese 8 oz mozzarella cheese 1/2 cup Parmesan cheese 2 eggs small onion minced garlic oregano basil Thaw spinach in advance. Preheat oven to 350 degrees. Mix cottage cheese with eggs and sit aside. Put water on to boil for noodles and start browning meat with onion and minced garlic (to taste). Drain meat mixture. Add spaghetti
Pasta And Pastasauces - Casserole Beef - Baked Ziti And Spinach
-------- ------------ --------------------------------1 lb ground beef 16 oz penne pasta 16 oz package frozen spinach 26.5 ounce can spaghetti sauce 2 cans (14.5 ounce) diced tomatoes (the ones flavored with basil, oregano and garlic are great with this dish!) 16 oz cottage cheese 8 oz mozzarella cheese 1/2 cup Parmesan cheese 2 eggs small onion minced garlic oregano basil Thaw spinach in advance. Preheat oven to 350 degrees. Mix cottage cheese with eggs and sit aside. Put water on to boil for noodles and start browning meat with onion and minced garlic (to taste). Drain meat mixture. Add spaghetti
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