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Full Online Book HomeLearning KitchenOutdoor_cooking - Festive Kabobs
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Outdoor_cooking - Festive Kabobs Post by :k_blake Category :Learning Kitchen Author :Unknown Date :March 2012 Read :794

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Outdoor_cooking - Festive Kabobs

1 cup catsup
1 tsp. salt
2 tbsp. A-1 steak sauce
2 tbsp. Worcestershire sauce
2 tbsp. sugar
2 tbsp. cider vinegar
2 tbsp. oil
1/4 cup water
Liquid smoke (optional)


Bring to a boil. Pour over your choice of steak that has been cut into cubes. Let stand in refrigerator a couple of hours overnight. Alternate on skewer with your favorite vegetables. Cook over medium coals, basting with leftover marinade.
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