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Full Online Book HomeLearning KitchenMarinades - Lemon Marinated Shrimp
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Marinades - Lemon Marinated Shrimp Post by :kskrob02 Category :Learning Kitchen Author :Unknown Date :March 2012 Read :2440

Click below to download : Marinades - Lemon Marinated Shrimp (Format : PDF)

Marinades - Lemon Marinated Shrimp

This marinade is for 2-3 pounds of cooked shrimp

1 lemon, sliced very thin
1 onion, sliced very thin
1/2 cup slice pitted ripe olives
2 tablespoons pimento
1 cup fresh lemon juice
1/2 cup vegetable oil
2 tablespoons white wine vinegar
1 teaspoon salt
1 teaspoon pepper
1/4 teaspoon cayenne pepper
1/4 teaspoon dry mustard
1 bay leaf

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3 lb boiled shrimp (shelled) 1 large bottle of Italian salad dressing 1 onion sliced real thin in rings 2 cloves garlic, sliced thin 2 tbsp sugar 1/2 bell pepper sliced very thin
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6 cloves garlic -- peeled and quartered 1/2 medium onion -- peeled and quartered 1/2 red sweet pepper -- cored and seeded 2 tablespoons olive oil 1/4 cup dry white wine 2 tablespoons catsup 2 teaspoons sweet paprika 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 1/4 cup freshly snipped cilantro 1 1/2 pounds fish steak or fillets, such as sea bass, swordfish, tuna, or salmon -- cut 1" thick For marinade, combine the garlic, onion, red pepper, oil, wine, catsup, paprika, salt, and pepper in a blender or food processor. Process until smooth. Transfer to a shallow baking dish
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