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Full Online Book HomeLearning KitchenLow_fat - Ice Cream - Chocolate Malt Ice Cream
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Low_fat - Ice Cream -  Chocolate Malt Ice Cream Post by :4freedm Category :Learning Kitchen Author :Unknown Date :March 2012 Read :1943

Click below to download : Low_fat - Ice Cream - Chocolate Malt Ice Cream (Format : PDF)

Low_fat - Ice Cream - Chocolate Malt Ice Cream

1 1/3 cups sugar
1 cup unsweetened cocoa
1 cup boiling water
1 cup malt powder (like Carnation)
6 cups whole milk


Combine first 3 ingredients in a bowl; stir well with a whisk. Add malt powder, stirring until dissolved. Stir in milk. Cover and chill.

Pour mixture into the freezer can of an ice-cream freezer; freeze according to manufacturer's instructions.

Yield: 10 servings (serving size: 3/4 cup)

CALORIES 223 (25% from fat); FAT 6.2g (sat 3.8g, mono 2g, poly 0.2g); PROTEIN 6.8g; CARB 40.4g; FIBER 2.9g; CHOL 20mg; IRON 1.8mg; SODIUM 85mg; CALC 196mg

NOTES : This tastes just like the frozen malts you may have had at a drugstore soda fountain. Look for malt powder near the powdered milk in the supermarket.(notes from the magazine)
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