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Full Online Book HomeLearning KitchenFruit - Strawberry Pasta
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Fruit - Strawberry Pasta Post by :mccflo99 Category :Learning Kitchen Author :Unknown Date :February 2012 Read :1351

Click below to download : Fruit - Strawberry Pasta (Format : PDF)

Fruit - Strawberry Pasta

1 c strawberries -- thinly sliced
1/3 c dark brown sugar -- divided
3/4 c whipping cream
4 oz angel hair pasta
4 tbsp toasted hazelnuts -- chopped


In a small bowl, gently toss sliced berries and 1 tablespoon of sugar. Cover and set aside.

In a medium saucepan, mix cream and rest of sugar. Bring to a boil, stirring constantly. Lower heat and simmer until sugar has dissolved, cream has turned light brown and mixture is smooth. Remove from heat.

Cook pasta per package instructions, omitting salt. Drain.

Over medium heat, add pasta to sauce mixture and toss until coated. Spoon berries with their juice over pasta and sprinkle with chopped nuts. Serve immediately.
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1 pint fresh strawberries, diced 3 cups plus 2 T. all purpouse flour 2 cups granulated sugar 1 T. cinnamon 1 tsp salt 1 tsp baking soda 1 1/4 c. vegetable oil 4 eggs, beaten 1 tsp almond or orange extract 1 1/4 c. chopped pecans In a large mixing bowl combine flour, sugar, cinnamon, salt and bakong soda. In another bowl, mix vegetable oil, eggs and extract. Add wet ingredients to dry mixture, stirring gently to blend, then fold in strawberries
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3 cups sliced California Strawberries 1/3 cup Sugar 1/4 cup amaretto (almond flavored liqueur) 1/2 cup nonfat sour cream 1/2 cup frozen reduced-calorie whipped topping, thawed 2 tablespoons sugar 1/8 teaspoon ground cinnamon 6 (7-inch) flour tortillas, cut into 8 wedges Butter-flavored vegetable cooking spray 2 teaspoons cinnamon-sugar 2 tablespoons sliced almonds, toasted 2 teaspoons shaved semi-sweet chocolate Combine strawberries, 1/3 cup sugar, and amaretto in a bowl; stir well. Cover and chill 30 minutes. Drain, reserving juice for another use. Combine sour cream, whipped topping, 2 tablespoons sugar, and cinnamon in a bowl; stir well. Cover and chill. Arrange
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