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Full Online Book HomeLearning KitchenFruit - Strawberry - Fresh Strawberry Pie By Tammytoo
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Fruit - Strawberry -  Fresh Strawberry Pie By Tammytoo Post by :Don-in-Ca Category :Learning Kitchen Author :Unknown Date :February 2012 Read :962

Click below to download : Fruit - Strawberry - Fresh Strawberry Pie By Tammytoo (Format : PDF)

Fruit - Strawberry - Fresh Strawberry Pie By Tammytoo

1 prepared 9" pie crust (your choice)
2 cups fresh strawberries, sliced
1 (4 serving) package sugar free vanilla cook and serve pudding mix
1 (4 serving) package sugar free strawberry gelatin
1 1/2 cups water


Place strawberries in pie shell.

In medium saucepan combine pudding mix, dry gelatin and water. Cook over medium heat until mixture becomes clear and comes to a boil, stirring constantly. Remove from heat. Pour over sliced strawberries. Chill until set.

Serves 8

Diabetic exchange 1 starch, 1 fat, 1/2 fruit
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1 cup all purpose flour 1/2 cup chopped nuts 1/4 cup packed brown sugar 1/2 cup butter or margarine melted 1 1/2 cups whipping cream 2 cups sliced hulled fresh strawberries 1 cup sugar 2 tablespoons lemon juice Preheat oven to 350.For crust, in bowl, combine flour, nuts and brown sugar. Add melted butter and toss to combine. Spread mixture in a shallow baking pan. Bake for 20 minutes or until golden brown, stirring occasionally. Spread two thirds of crust mixture in a 13 x 9 x 2 inch pan. Set aside. In a mixing bowl, beat 1/2 cup
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Crust: 50 reduced fat Nilla wafer 1/4 cup butter or margarine -- melted 2 tablespoons sugar 1 teaspoon grated orange rind Cooking spray Filling: 2 cups strawberries -- ripe 1/2 cup water 2/3 cup sugar 2 tablespoons cornstarch 1 tablespoon fresh lemon juice 6 cups strawberries -- small ripe 1/2 cup frozen reduced-calorie whipped topping -- thawed and divided Preheat oven to 350 degrees. To prepare crust, place wafers in a food processor, and process until finely ground. Add butter, 2 tablespoons sugar, and orange rind, and pulse 10 times or just until wafers are moist. Press into bottom and up
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