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Full Online Book HomeLearning KitchenFruit - Strawberry - Fresh Strawberry Bread
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Fruit - Strawberry -  Fresh Strawberry Bread Post by :merkur Category :Learning Kitchen Author :Unknown Date :February 2012 Read :1263

Click below to download : Fruit - Strawberry - Fresh Strawberry Bread (Format : PDF)

Fruit - Strawberry - Fresh Strawberry Bread

2 cups fresh strawberries, washed and hulled
1+3/4 cups bread or all purpose flour
1 tsp baking soda
1 tsp salt
1/4 tsp baking powder
3/4 cup sugar
1/3 cup butter or other shortening
2 eggs
1/3 cup water
1/2 cup chopped walnuts
Cream cheese, softened (optional)
Ground cinnamon (optional)

Crush enough of the strawberries to fill 1 cup. Pour into a small saucepan and heat over a medium flame. Bring to a boil and cook for 1 minute, stirring constantly, then remove from the heat and allow to cool. Slice the remaining strawberries and chill.

In a medium bowl combine the flour, baking soda, salt, and baking powder. In a large mixing bowl beat the sugar and butter together and then add the eggs and water, mixing until light and fluffy. Add the flour mixture to the butter mixture, mixing well to blend. Stir in the crushed strawberries and walnuts. Spoon the mixture into a greased 8x4x4 inch loaf pan.

Bake in a preheated 350F oven for 1 hour, or until a toothpick inserted in the center comes out clean. When the loaf has cooled in the pan for 10 minutes, turn onto a rack to cool. Cut into slices, spread with softened cream cheese, add a light dusting of cinnamon, and top with the reserved chilled strawberries. Makes one loaf.

Source: www.worldwiderecipes.com
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Fruit - Strawberry -  Fresh Strawberry Cake
1 c. butter or margarine 2 c. sugar 3 c. all-purpose flour 4 tsp. baking powder 1 c. milk 4 eggs 1/4 tsp. salt 1 tsp. vanilla Cream butter and sugar. Add eggs, one at a time, beating well after each addition. Sift together the flour, baking powder and salt. Add to first mixture alternately with the milk and vanilla. Pour into greased cake pans. Will make three layers or 36 cupcakes. Bake in 350 degrees oven for 25 to 30 minutes. Strawberry Cake Filling And Topping: 2 layers cake (can use 3 layers) 1 1/2 qt. fresh strawberries, sweetened to

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