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Full Online Book HomeLearning KitchenFruit - Pineapple Fluff
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Fruit - Pineapple Fluff Post by :Jock46 Category :Learning Kitchen Author :Unknown Date :February 2012 Read :1232

Click below to download : Fruit - Pineapple Fluff (Format : PDF)

Fruit - Pineapple Fluff

Crust:
1/2 pound butter or margarine softened
2 tablespoons sugar
1-1/4 cup flour

Filling:
1 # 2 can (1lb. 4oz) crushed pineapple
1-1/4 cup sugar
2 heaping tablespoons cornstarch
4 egg whites


Preheat oven to 350 degrees.Grease a 9x13 pan.

For crust,cream butter and sugar well, add flour and mix. Press dough into bottom and up sides. Bake at 350 degrees for 25 to 30 minutes.

For filling,cook pineapple, sugar, and cornstarch until thick. Stir occasionally. Cool.

Beat egg whites until stiff. Fold into cooled pineapple mixture. Pour into crust and bake at 350 degrees for 15 to 20 minutes.
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