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Full Online Book HomeLearning KitchenFruit - Greens With Pears And Gorgonzola Cheese
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Fruit - Greens With Pears And Gorgonzola Cheese Post by :gertb Category :Learning Kitchen Author :Unknown Date :February 2012 Read :3347

Click below to download : Fruit - Greens With Pears And Gorgonzola Cheese (Format : PDF)

Fruit - Greens With Pears And Gorgonzola Cheese

1 t. dried rosemary, finely crushed
1/4 t. ground cinnamon
1/4 t. salt
3 T. Balsamic Vinegar
1/3 C. olive oil or walnut oil
6 Cups mixed greens
2 fresh pears cut in thin slices
1/2 C. coarsly chopped walnuts, toasted
1/2 C. crumbled gorgonzola cheese

Combine first 5 ingredients in a jar. Cover tightly and shake to blend.

Toss greens with half of salad dressing in a large bowl. Arrange on salad plates. Arrange pears on top of salads, sprinkle with walnuts and cheese. Drizzle with remaining dressing.
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Fruit - Pear -  Harvest Pear Crisp Fruit - Pear - Harvest Pear Crisp

Fruit - Pear -  Harvest Pear Crisp
6 cups Anjou or Bartlett pears, cored and cut lengthwise into 1/2-inch-thick slices (about 3 pounds) 1 tablespoon fresh lemon juice 1/3 cup granulated sugar 1 tablespoon cornstarch 1 1/2 teaspoons ground cinnamon, divided 1/3 cup all-purpose flour 1/2 cup packed brown sugar 1/2 teaspoon salt 3 tablespoons chilled butter, cut into small pieces 1/3 cup regular oats 1/4 cup coarsely chopped walnuts Preheat oven to 375 degrees. Combine pears and lemon juice in a 2-quart baking dish; toss gently to coat. Combine granulated sugar, cornstarch, and 1 teaspoon cinnamon; stir with a whisk. Add cornstarch mixture to to pear mixture;

Fruit - Pear -  Dried Pear And Cardamom Scones Fruit - Pear - Dried Pear And Cardamom Scones

Fruit - Pear -  Dried Pear And Cardamom Scones
1 1/2 cups all-purpose flour 1/2 cup whole wheat flour 1/4 cup sugar 2 teaspoons baking powder 1/2 teaspoon salt 1/8 teaspoon ground cardamom 3 tablespoons butter 10 tablespoons low-fat buttermilk 1 teaspoon grated lemon rind 1 teaspoon vanilla extract 1 large egg 1 cup chopped dried pears 2 teaspoons all-purpose flour cooking spray 1 large egg, lightly beaten Preheat oven to 350 degrees. Lightly spoon flours into dry measuring cups; level with a knife. Combine flours, sugar, baking powder, salt and cardamom in a large bowl; cut in butter with a pastry blender or 2 knives until mixture resembles coarse