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Full Online Book HomeLearning KitchenFruit - Easy Peach Cobbler
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Fruit - Easy Peach Cobbler Post by :cmyhero Category :Learning Kitchen Author :Unknown Date :February 2012 Read :1487

Click below to download : Fruit - Easy Peach Cobbler (Format : PDF)

Fruit - Easy Peach Cobbler

1 stick butter, melted
2 cups sugar
2 cups flour
2 teaspoons baking powder
1 1/2 cups milk
2 large cans peaches in heavy syrup


Preheat oven to 350 degrees F.

Put melted butter in 13 x 9 glass pan. Mix sugar, flour, baking powder, and milk. Pour over butter. Spoon peaches in and add a little syrup too. Bake for 45-50 minutes.
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4 cups peaches, peeled and sliced (if using canned, drain well) 1/2 cup butter, softened 3/4 cup sugar 1 cup all-purpose flour 1 tsp. baking powder 1/2 tsp. salt 1/2 cup milk 1/2 tsp. vanilla extract 3/4 cup sugar 1 tsp. cornstarch 1 cup boiling water Place peaches in a lightly greased 12- x 8- x 2-inch baking dish; set aside. Cream butter; add 3/4 cup sugar, beating well at medium speed of an electric mixer. Combine flour, baking powder, and salt; add to creamed mixture, mixing well. Stir in milk and vanilla. Pour batter over peaches. Combine remaining 3/4
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