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Full Online Book HomeLearning KitchenFruit - Banana - Banana Sour Cream Bars
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Fruit - Banana -  Banana Sour Cream Bars Post by :gail5918 Category :Learning Kitchen Author :Unknown Date :February 2012 Read :2078

Click below to download : Fruit - Banana - Banana Sour Cream Bars (Format : PDF)

Fruit - Banana - Banana Sour Cream Bars

1/2 cup butter or margarine, softened
1-1/2 cups sugar
2 eggs
1 cup sour cream
1 tsp. vanilla
1 tsp. baking soda
1/4 tsp. salt
2 cups all-purpose flour
2 medium ripe bananas, mashed (about 1 cup)

Cream butter and sugar. Add eggs, sour cream, and vanilla. Sift together baking soda, salt, and flour. Gradually add flour mixture to creamed mixture. Add mashed bananas and mix well. Spread into a greased 15" x 10" x 1" baking pan. Bake at 350° F. for approximately 20 - 25 minutes or until inserted toothpick comes out clean. Cool. Frost with cream cheese frosting below.

1 (8 oz.) pkg. cream cheese, softened
1/2 cup butter or margarine, softened
2 tsp. vanilla
3-3/4 to 4 cups confectioners’ sugar

Cream butter and cream cheese and vanilla in mixing bowl. Gradually add sugar until it is spreading consistency. Icing will not set up hard, you might need to keep refrigerated. Yield: 3-4 dozen bars.

Posted at Nana’s Kitchen by Mayebarnes 6/2/02.
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3 cups all-purpose flour 2 cups sugar 1 teaspoon baking soda 1/4 teaspoon salt 3 large eggs 1 cup vegetable oil 1/2 cup buttermilk 2 cups mashed bananas -- (5 medium) 1 cup chopped pecans 1 cup flaked coconut 1 1/2 teaspoons vanilla 1 (20 oz.) can crushed pineapple -- undrained 1 (16 oz.) jar maraschino cherries -- drained 1 (8 oz.) pkg. cream cheese -- softened 1 1/2 cups powdered sugar toasted flaked coconut, long-stemmed maraschino cherries, grated milk chocolate chopped pecans, hot fudge sauce -- garnishes Combine the first 4 ingredients in a large bowl. Stir together eggs, oil,

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2 eggs 1/2 cup sugar 3 large bananas 2 tbsp. vinegar 1 (12-oz) container Cool Whip 1 cup peanuts Put in small saucepan eggs, sugar and vinegar. Cook on low heat until thick. Let cool. Fold in Cool Whip. Layer with bananas and crushed peanuts.