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Click below to download : Fruit - Apple - Apple Slices (Format : PDF)
Fruit - Apple - Apple Slices
2 1/2 cup flour1 cup Crisco (shortening)
2/3 cup crushed corn flakes
1 Tbl. sugar
1 egg, separated
1 tsp. salt
milk
5 cups peeled and sliced apples
1 1/2 cup sugar, mixed with 1 tsp. cinnamon
butter pats and vanilla
1 cup powdered (confectioners') sugar
1 Tbl. lemon juice
Sift together flour, sugar (1 T.) and salt; cut in Crisco. Put egg yolk into measuring cup and add milk to equal 2/3 cup. Add to flour/shortening mixture. Mix just enough so dough shapes into a ball. (Divide)
Roll out half of dough to 15x11 rectangle, transfer to baking sheet.
Cover with crushed corn flakes then with apple slices. Mix the sugar and cinnamon and sprinkle over apple slices. Dot with butter pats and vanilla to taste.
Roll out other half of dough for top crust. Place over apples, pinch edges together. Beat egg white til stiff, spread over top crust. Bake in hot oven (400º) for 40 minutes. When still hot, mix 1 cup powdered sugar with 1 Tbl. lemon juice and drizzle over the top.
NEXT BOOKS
6 cups Peeled, sliced apples 1 cup white sugar 1/2 cup water 1 teaspoon ground cinnamon 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup milk 1 cup white sugar 1 cup boiling water 1/2 teaspoon ground nutmeg 1 tablespoon all-purpose flour 1 tablespoon butter or margarine Combine apples, 1 cup sugar, cinnamon, and 1/2 cup water in a saucepan.Cover with a tight fitting lid and heat to boiling. In a medium bowl, sift together 1 1/2 cup flour, baking powder and salt. Stir in enough milk to make a soft dough. Drop
Fruit - Apple Slump
6 cups Peeled, sliced apples 1 cup white sugar 1/2 cup water 1 teaspoon ground cinnamon 1 1/2 cups all-purpose flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 1/2 cup milk 1 cup white sugar 1 cup boiling water 1/2 teaspoon ground nutmeg 1 tablespoon all-purpose flour 1 tablespoon butter or margarine Combine apples, 1 cup sugar, cinnamon, and 1/2 cup water in a saucepan.Cover with a tight fitting lid and heat to boiling. In a medium bowl, sift together 1 1/2 cup flour, baking powder and salt. Stir in enough milk to make a soft dough. Drop
PREVIOUS BOOKS
2 x Apples, thinly sliced2 tb Lemon Juice3 c Shredded CabbageStalk Celery, choppedCarrot, gratedMed Onion, thinly sliced1/2 c Sour Cream1/4 c Mayonnaise3/4 ts Celery Salt Sprinkle sliced apples with lemon juice. Mix with cabbage,celery, carrot, and onion. Combine sour cream, mayonnaise and celery salt. Toss withapple mixture and serve.
Fruit - Apple Slaw
2 x Apples, thinly sliced2 tb Lemon Juice3 c Shredded CabbageStalk Celery, choppedCarrot, gratedMed Onion, thinly sliced1/2 c Sour Cream1/4 c Mayonnaise3/4 ts Celery Salt Sprinkle sliced apples with lemon juice. Mix with cabbage,celery, carrot, and onion. Combine sour cream, mayonnaise and celery salt. Toss withapple mixture and serve.
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