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Post by :garydotgray
Category :Learning Kitchen
Author :Unknown
Date :February 2012
Read :3024
Click below to download : Fishandseafood - Tuna Salad By Jeannie's Mom (Format : PDF)
Fishandseafood - Tuna Salad By Jeannie's Mom
1 (6 oz). can tuna solid white packed in water1 Macintosh apple peeled and chopped fine
1 teas. horseradish, or more to taste
Hellman's mayonnaise, to taste
Drain tuna and flake into bowl.Add apple and horseradish and mix.Add enough mayonnaise to create tuna salad to taste.
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1 (6 oz.) can tuna (spring water) 1/2 cup celery, diced 1/2 cup carrots, diced 1/2 cup green onions (tops and bottoms), diced 1 apple, diced sweet pickle relish or diced pickles (to taste) 2 boiled eggs (optional), chopped Fat Free Miracle Whip, (to taste) Mix and serve as sandwiches or a salad. Lowfat Tostitoes are great with this if serving as a salad.
Fishandseafood - Tuna - Tuna Salad By Dancemom
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1 can (6.5oz) water packed tuna, well drained 1 small carrot, shredded 1/4 cup finely chopped celery 1/4 cup finely chopped green pepper 1/2 Tbsp. dried chives, or chervil 2-4 Tbsp mayonnaise Salt and freshly ground black pepper to taste 4-8inch flour tortillas 4 Tbsp. non-fat cream cheese4 well dried leaves of leafy lettuce slightly smaller then the tortilla 1/2 cup shredded low-fat cheddar cheese 4 sprigs fresh mint, cilantro ,or flat leaf parsley In a small bowl mix, tuna, carrot, green pepper, celery, and enough mayonnaise to make a moist (not wet) salad. Add salt and pepper to taste. On
Fishandseafood - Tuna - Tuna Salad Wraps
NEXT 10 BOOKS
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PREVIOUS 10 BOOKS
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RANDOM 10 BOOKS
- Fishandseafood - Tuna - Tuna Salad By Dancemom
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- Fishandseafood - Tuna And Rice Pie
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- Ethnic_misc - Tortillas Catalan Style
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- Ethnic_misc - Argentine Rolled Stuffed Flank Steak (matambre)
- Ethnic_misc - Beef - Boliche (cuban Stuffed Pot Roast)
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