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Full Online Book HomeLearning KitchenFishandseafood - Mo Hotter Mo Better Cajun Shrimp
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Fishandseafood - Mo Hotter Mo Better Cajun Shrimp Post by :hartman Category :Learning Kitchen Author :Unknown Date :February 2012 Read :1116

Click below to download : Fishandseafood - Mo Hotter Mo Better Cajun Shrimp (Format : PDF)

Fishandseafood - Mo Hotter Mo Better Cajun Shrimp

Chicken or pork work well - just extend the marinade time by 15-30 minutes.

1/2 - 1 Tbsp. Hot sauce, habenro if you can stand it
1-2 cloves garlic, crushed
1/2 Tbsp. white wine (optional)
1/4 cup melted butter or olive oil
1 1/4 pound shelled, deveined shrimp


Combine first 4 ingredients, pour 1/2 over shrimp, marinate 15 minutes. Grill and baste or saute until cooked through. Heat remaining sauce and serve on the side.
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