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Full Online Book HomeLearning KitchenFishandseafood - Lemon Marinated Shrimp
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Fishandseafood - Lemon Marinated Shrimp Post by :Ryan_Preston Category :Learning Kitchen Author :Unknown Date :February 2012 Read :2342

Click below to download : Fishandseafood - Lemon Marinated Shrimp (Format : PDF)

Fishandseafood - Lemon Marinated Shrimp

This marinade is for 2-3 pounds of cooked shrimp:

1 lemon, sliced very thin
1 onion, sliced very thin
1/2 cup slice pitted ripe olives
2 tablespoons pimento
1 cup fresh lemon juice
1/2 cup vegetable oil
2 tablespoons white wine vinegar
1 teaspoon salt
1 teaspoon pepper
1/4 teaspoon cayenne pepper
1/4 teaspoon dry mustard
1 bay leaf

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2 (8 oz.) package cream cheese 3 cloves of garlic, mashed 2 teaspoons Worcestershire sauce 3 teaspoons Tabasco 1 jar favorite cocktail sauce 1 1/2 lbs. shrimp, boiled and chopped 1 (8 oz.) shredded mozzarella cheese 6 to 8 green onions/chopped 1 chopped bell pepper 2 tomatoes chopped 1oz. grated Parmesan cheese Let cream cheese sit out to room temp. Mix cream cheese, garlic, Worcestershire, and Tabasco. Spread on Plate . Layer remaining ingredients in above order. Serve with crackers or melba rounds.
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