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Full Online Book HomeLearning KitchenEggs - Quiche - Elegant And Creamy Quiche
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Eggs - Quiche -  Elegant And Creamy Quiche Post by :Jon_Olson Category :Learning Kitchen Author :Unknown Date :February 2012 Read :1766

Click below to download : Eggs - Quiche - Elegant And Creamy Quiche (Format : PDF)

Eggs - Quiche - Elegant And Creamy Quiche

6 medium eggs
1/4 teaspoon salt
1/8 teaspoon ground nutmeg
1/4 teaspoon cayenne pepper
2 cups whipping cream
1/3 cup finely diced onions
1/3 cup finely diced tomatoes
1/3 cup diced canned chiles
1 unbaked pie crust
5 ounces shredded Monterey Jack cheese
2 T flour


Combine eggs, salt, nutmeg, cayenne, and whipping cream. Whip until smooth and light. Spread the onions, tomatoes, and chiles on the bottom of pie crust. Pour the egg and cream mixture over the filling. Sprinkle with cheese that has been coated with the flour.

Bake at 337 degrees 15 minutes, reduce heat to 325 and continue baking for 30-40 minutes. Cool before serving.
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