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Post by :trav_c
Category :Learning Kitchen
Author :Unknown
Date :February 2012
Read :784
Click below to download : Eggs - Egg Salad Supreme (Format : PDF)
Eggs - Egg Salad Supreme
1 pkg. (3 oz.) cream cheese, softened1/4 cup mayonnaise or salad dressing
1/2 tsp. prepared mustard
1/2 tsp. salt
1/2 tsp. dill weed
pinch of pepper
6 hard-cooked eggs, chopped
1/2 cup chopped celery
1 can (2 1/4 oz.) sliced ripe olives, drained
2 tbsp. chopped onion
1 tbsp. chopped pimientos
Bread or pita bread
In a bowl, combine the first six ingredients. Mix well. Add eggs, celery,olives, onion and pimientos, mix well. Cover and chill for at least 1 hour.Serve on bread or pita bread, using about 1/2 cup for each sandwich.
NEXT BOOKS
3 oz. cream cheese 6 hard cooked eggs, chopped 1 cup sliced black olives 1/2 cup chopped celery 2 Tbsp. chopped onion 1/4 cup mayonnaise 3/4 tsp. dill weed 1/2 tsp. salt 1/2 tsp. dry mustard 1 Tbsp. chopped pimiento 3 pita pocket breads, halved Blend cream cheese, mayo, and seasonings. Stir in remaining ingredients. Spoon 1/2 cup of mixture into each pocket bread half. Makes 6 halves.
Eggs - Salad - Egg Salad In Pita Pockets
PREVIOUS BOOKS
1 small lemon jello 2 (8 oz.) cream cheese 1 c. chopped celery 1 small onion, grated 6 or 7 hard-boiled eggs 3 Tbsp. mayonnaise Salt Mix cheese and mayonnaise; add salt. Set aside.Dissolve jello in 1/2 cup hot water. Beat jello slowly into cheese mixture. Add 4 grated eggs, celery and onion.
Eggs - Egg Salad Mold
NEXT 10 BOOKS
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PREVIOUS 10 BOOKS
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RANDOM 10 BOOKS
- Eggs - Salad - Egg Salad In Pita Pockets
- Eggs - Salad - Egg Salad On Mini Rye
- Eggs - Salad - Rich And Creamy Egg Salad
- Eggs - Salad - Spinach, Egg And Bacon Salad
- Eggs - Bountiful Brunch Pizza
- Eggs - Scrambled - Breakfast Burritos
- Eggs - Scrambled - Breakfast Crepes
- Eggs - Breakfast Hash
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- Eggs - Breakfast Tacos
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